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  • moroccan-chicken-skewers-sp
  • citrus-and-almond-layer-cak
  • rustic-roasted-vegetables
  • champagne-picnic
  • Very-gooey-chocolate-browni

  • sausage-and-pepper-pizza-pi
  • goat-cheese-and-pomegranate
  • chcocolate-florentines
  • grillled-halloumi-with-hari
  • carrot-and-tomato-salads

  • fresh-cinnamon-rolls
  • mozzarella-lemon-and-chili-

  • artisan-basket

  • macaron-canapes

  • breakfast-buffet

Family Style Mediterranean Flavours

It was a sunny late summer day; a perfect day for this village fete style reception. Guests whiled away the afternoon chatting on the lawn and playing garden games. Drinks stalls offering teas, bellinis & cordials were set up under the trees. Mini scones with strawberry jam & clotted cream, and chocolate dipped strawberries kept the hunger pangs away. There was even a surprise visit from an ice-cream van!

A relaxed afternoon on the lawn was followed by the wedding breakfast, in a marquee in front of the manor house.

Raspberry swirl cheesecake at a country wedding smallMain course:

  • Slow roasted rosemary-crusted shoulder of lamb with red onion & red wine gravy
  • Chicken Provencal: boneless breasts & thighs roasted with chunky garlic, capers, kalamata olives & mini plum tomatoes
  • Roasted new potatoes with rosemary & garlic
  • Mixed leaf and herb salad with pomegranate seeds and a pomegranate & honey dressing
  • Tomato, courgette and mint salad


  • Raspberry swirl New York style cheesecake with raspberry coulis (pictured)
  • A stack of gooey chocolate brownies with fresh local raspberries


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