£8.00 PER HEAD

Coronation Chicken
Tomato and Mozzarella with Basil/Sundried Tomato Dressing
Hard Boiled Eggs Topped with Smoked Salmon
Tossed Mixed Leaves
Potato, Cucumber and Dill Salad
OR Traditional Potato Salad
Coleslaw
French Baguette and Butter

£10.00 PER HEAD

Open Topped Ciabattas
Assorted British and Continental Meat Platter
Greek Salad
Pasta and Bean Salad OR Potato Salad
Carrot & Sultana Salad OR Tossed Mixed Leaf Salad
Selection of Quality Breads and Butter

£14.00 PER HEAD

Baked Salmon with Sweet Chilli and Lime Glaze
OR Poached Salmon Served with Cucumber and Yoghurt and Tomato Salsa
Herb Crusted Baked Chicken
Tomato and Mozzarella with Basil/Sundried Tomato Dressing
Potato Salad
Pasta and Bean Salad
Tossed Mixed Leaves OR Crudite Platter
Selection of Quality Bread
Cut Fruit Platter

ALL FORK BUFFET MEALS ARE SUBJECT TO A MINIMUM ORDER OF 15 PEOPLE
ALL PRICES ARE SUBJECT TO VAT